At journey’s end in the heart of our island, you’ll find them: The Sacred Mountain, The Mountain of the Sound and The Mountain of Gold. These are The Paps of Jura which tower over the landscape for miles around, commanding respect from visitors and our tiny island community alike.
The whisky bearing the name has been crafted to be as striking as The Paps themselves. This 19-year-old single malt is initially matured in American White Oak ex bourbon barrels before being finished in casks that have previously held an astonishing 40 year old Pedro Ximénez sherry. Rich, sweet and spicy, this whisky delivers flavours of ginger cake, vanilla, spiced pear and balsamic glaze, before a long, nutty finish.
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ColourDeep mahogany gold
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NoseGinger cake, vanilla and balsamic
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TasteSpiced pear, fig syrup and roasted walnut
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Cask FinishMatured for 19 years in American White Oak ex-bourbon barrels and enhanced by a complex finish from hand-selected Pedro Ximénez Sherry casks that previously held 40 years old PX Sherry wines
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ABVABV (Alcohol by Volume) - 45.6%
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There's more to Jura Single Malt Whisky than water, barley and yeast. A little bit of our Island home, our community and passion makes it into every bottle.